Showing posts with label Nze Sylva Ifedigbo. Show all posts
Showing posts with label Nze Sylva Ifedigbo. Show all posts

Wednesday, January 16, 2013

My next BIG Thing!


Social media will be celebrated whenever and wherever the story of the generation of Nigerian writers that I belong to is written. And that story will surely feature how writers of my generation, managed, despite the odds, to create something grand out of the possibilities inherent in social media. The story will be big and surely, the tales of how aspiring writers searched for and connected with thousands of like minded individuals would be an integral part of it. While I don’t particular feel I am qualified to write this story, I won’t deny the fact that what you are reading now is a facet of that story.

I met Gbenga Awomodu, online, I can’t recall if it was on Facebook or in the early days of Naijastories, but we connected online and since we both live in Lagos and shared an interest in event reviews and journalism, the chances of us meeting outside of the electronic world of social media was high. We met a couple of times outside of social media before the Farafina Trust Creative Writing Workshop brought us face to face again in August 2012. The story of my generation of writers actually played out in that workshop. Of the 22 participants, I had only ever met Gbenga in person before the workshop, but Richard Ali, Abdulaziz Abdulaziz, and Samuel Tosin Kolawole were already (Facebook connected) friends of mine, even though I had never met them in person. I still shiver at that social media strangeness that allows you know people intimately before you meet them in person. I was also meeting Yemisi Ogbe for the first time, but I knew her work as a food writer with the now sadly defunct Next Newspaper, where I also had the privilege of contributing articles, and we happen to have mutual admiration for each other’s work—I  discovered that out during the course of the workshop. I summarised my workshop experience here and Yewande Omotosho did here, so we can skip all the long tori and bite into the meat of this one.